Based in Mexico City, Michaela is a writer and Latin America expert for publications including Condé Nast Traveler, T: The New York Times Style Magazine, and Travel + Leisure. She's currently finalizing her debut fiction novel: a thriller exploring the intersection of art and shamanism in Mexico City.
Michaela Trimble’s Articles
When the French luxury goods conglomerate LVMH tapped creative director Jonathan Anderson to helm Loewe in 2013, it charBotanical Rainbow, released in March, that includes myriad botanically inspired perfumes, bottled in a kaleidoscope of colors.
During China’s Eastern Han Dynasty (25–220 C.E.), pu-erh tea was transported along the Ancient Tea-Horse Road, an age-old trading route that once extended 1,400 miles from ChinaCamellia sinensis var. assamica in mountains of the Chinese Yunnan Province—that are roasted, rolled, and dried in the sun. They’re then fermented in osheng pu-erh ferments naturally and matures over many years like a fine wine, while the ripe and earthy shou pu-erh is incubated in a moisture-rich environment that accelerates the aging process, which concludes within a few months. Typ