A Podcast Covering the Vanguards of the Sustainable Food Movement
Through his podcast, Eat for the Planet, Nil Zacharias covers the people, ideas, and technologies that are challenging the status quo of the food industry.
By Jack Meyer
August 3, 2022
3 minute read
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Food has become increasingly difficult to understand in isolation from the political forces, economic logic, and environmental footprint that accompany its journey into our fridges, pantries, and stomachs. While the nature and the consequences of our diets are irrevocably bound up in the practices of the major players that supply our grocery stores, there’s a growing hunger to learn alternatives to the ecologically damaging practices of the food industrial complex.
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